Barrett Brenton holds a B.S. from the University of Nebraska-Lincoln, and a M.A. and Ph.D. from the University of Massachusetts, Amherst. He is a Professor of Anthropology at St. John’s University and director of Center for Global Development and Social Justice. His cross-cultural research is focused on international food security and policy, meeting the healthcare needs of the poor, and the health consequences of dietary change. Dr. Brenton’s applied research experience has taken him to both rural and urban impoverished areas across the U.S., to the Peruvian Andes, the Ecuadorian Amazon, Kenya, Zambia, and South Africa.